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La Piña en la Cocina

Embracing my Mexican heritage and sharing all the wonderful flavors, colors and foods I grew up with. Join me on this journey as I also learn new foods and cooking techniques. Dedicated to my parents Ramiro and Blanca.

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soups

Blue corn chicken pozole in a bowl close up

Blue Corn Chicken Pozole! Red, White and Blue!

July 4, 2020Leave a Comment

Caldo de Papa- Potato Soup

Caldo de Papa Con Queso (Potato Soup)

January 16, 202010 Comments

Pozole With Juanitas Foods #juanitasfoods #pozole #ad

Pozole with Juanita’s

December 15, 20194 Comments

Lentils with Vegetables

Lentils with Vegetables (Lentenjas Con Verdura)

August 28, 20181 Comment

Poblano Tortilla Soup-Sopa de Tortilla Verde

April 19, 20184 Comments

Caldo de Camarones(Shrimp Soup)

January 31, 20181 Comment

Red Chile Beef Pozole (Pozole Rojo de Res)

March 31, 2017Leave a Comment

Caldo de Calabacitas Con Salchichas~ Zucchini and Sausage Soup

January 30, 2017Leave a Comment

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Welcome!

Hi, my name is Sonia Mendez Garcia. My parents Ramiro and Blanca Mendez moved to the United States from Monterrey, Mexico in 1963. I am first generation Mexican American born in Los Angeles, California. Cooking has always been one of my passions in life. This is my journey and I can't wait to see what the future holds. Read More…

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Mariscos/Seaffod

Camarones a La Cucaracha! Spicy Shrimp Appetizer!

close up of spicy shell on shrimp

Camarones a La Mantequilla-Spicy Butter Shrimp

spicy butter shrimp in a bowl

Chile Piquin Aguachile

Top view shrimp aguachile with sliced avocado and tostadas

Mexican Garlic Shrimp (Camarones Al Ajillo)

Mexican Garlic shrimp plated and close up

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Beef ribs with cactus served with rice and beans and avocado(Costillas Con Nopalitos en Salsa)

Costillas Con Nopalitos (Beef Ribs With Cactus)

Easy Yucatan Chicken (Shrimp Recipe Included)

Grilled Pork Ribs On a Plate

Grilled Chile Ancho Pork Ribs

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