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La Piña en la Cocina

Embracing my Mexican heritage and sharing all the wonderful flavors, colors and foods I grew up with. Join me on this journey as I also learn new foods and cooking techniques. Dedicated to my parents Ramiro and Blanca.

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Salsa Verde

Oven Roasted Chicken Breast with Rice

Oven Roasted Chicken Breast with Rice

March 13, 2018Leave a Comment

Salsa Recipes For Spicy Food Lovers!

Salsa Recipes For Spicy Food Lovers!

December 21, 20171 Comment

Tortitas de Carne en Salsa Verde(Beef Fritters in Salsa)

Tortitas de Carne en Salsa Verde(Beef Fritters in Salsa)

November 13, 20172 Comments

Salsa Verde Molcajeteada-Salsa Prepared in a Molcajete

Salsa Verde Molcajeteada-Salsa Prepared in a Molcajete

May 11, 20172 Comments

Chile Relleno Chicken Enchiladas

Chile Relleno Chicken Enchiladas

October 6, 20162 Comments

Chicharrones en Salsa Verde~ Crispy Roasted Pork Belly

Chicharrones en Salsa Verde~ Crispy Roasted Pork Belly

May 8, 20163 Comments

Tacos and Tamales~My View From the 27th Floor~ New York City

Tacos and Tamales~My View From the 27th Floor~ New York City

October 13, 20152 Comments

Ribeye Steak Tacos~Tomatillo Habanero Hot Sauce/Salsa

Ribeye Steak Tacos~Tomatillo Habanero Hot Sauce/Salsa

August 15, 2015Leave a Comment

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Welcome!

My parents Ramiro and Blanca Mendez moved to the United States from Monterrey, Mexico in 1963. I am first generation Mexican American born in Los Angeles, California. Cooking has always been one of my passions in life. This is my journey and I can't wait to see what the future holds. Read More…

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