• Skip to main content
  • Skip to primary sidebar

La Piña en la Cocina

Embracing my Mexican heritage and sharing all the wonderful flavors, colors and foods I grew up with. Join me on this journey as I also learn new foods and cooking techniques. Dedicated to my parents Ramiro and Blanca.

  • Home
  • Recipes
  • About
    • Mexican at Heart
    • Media
  • Contact
  • Disclosure/Privacy Policy

Carne Asada

Carne Asada Taco Close up

Carne Asada Adobada- Adobo Marinated Steak

May 30, 20201 Comment

Carne Asada-Grilled Skirt Steak with Longaniza

May 1, 2018Leave a Comment

Carne Asada with Spicy Mexican Shrimp Cocktail

March 4, 2018Leave a Comment

Arrachera Borracha-Marinated Skirt Steak

July 3, 20166 Comments

Tacos al Carbon or Carne Asada? We Love Mexican Tacos!

June 30, 201517 Comments

Roasted Poblano Carne Asada Enchiladas

April 14, 20154 Comments

Grilled Skirt Steak~Chile Cilantro Marinade

April 14, 20151 Comment

Primary Sidebar

Welcome!

Hi, my name is Sonia Mendez Garcia. My parents Ramiro and Blanca Mendez moved to the United States from Monterrey, Mexico in 1963. I am first generation Mexican American born in Los Angeles, California. Cooking has always been one of my passions in life. This is my journey and I can't wait to see what the future holds. Read More…

Never Miss a Recipe

Get all the latest directly to your inbox

View Privacy Policy Before Subscribing

View our privacy policy

Mole

Mole de Jamaica- Pork in a Hibiscus Mole Sauce

close up mole de jamaica

Oven Roasted Mole Chicken Wings

Puebla-Style Mole Sauce(Mole Poblano)

Chicken Mole-Easy Sauce Recipe!

You might also like…

Flour -Corn Tortillas~ The Best Of Both!

Nopalitos a La Mexicana

spicy butter shrimp in a bowl

Camarones a La Mantequilla-Spicy Butter Shrimp

Copyright © 2021 LA PIÑA EN LA COCINA

MENU & SEARCH
  • Home
  • Recipes
  • About
    • Mexican at Heart
    • Media
  • Contact
  • Disclosure/Privacy Policy