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La Piña en la Cocina

Embracing my Mexican heritage and sharing all the wonderful flavors, colors and foods I grew up with. Join me on this journey as I also learn new foods and cooking techniques. Dedicated to my parents Ramiro and Blanca.

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Marinades

spicy marinated beef with rice and beans plated up close

Bistec Enchorizado. Spicy Marinated Beef!

September 1, 2020Leave a Comment

Carne Asada Taco Close up

Carne Asada Adobada- Adobo Marinated Steak

May 30, 20201 Comment

Reverse Marinated Tequila Lime Chicken.

July 24, 2019Leave a Comment

Adobo in Mexican clayware dish

How To Prepare Adobo

January 10, 20188 Comments

Al Pastor al Horno (Roasted Pork)

November 11, 20178 Comments

Chile Pulla Adobo Sauce

August 5, 20161 Comment

Cecina de Res a La Plancha-My Favorite Marinade Recipe

June 9, 20161 Comment

Camarones a La Plancha~Jalapeño Garlic Mojo

February 19, 2016Leave a Comment

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Welcome!

Hi, my name is Sonia Mendez Garcia. My parents Ramiro and Blanca Mendez moved to the United States from Monterrey, Mexico in 1963. I am first generation Mexican American born in Los Angeles, California. Cooking has always been one of my passions in life. This is my journey and I can't wait to see what the future holds. Read More…

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Mariscos/Seaffod

Camarones a La Cucaracha! Spicy Shrimp Appetizer!

close up of spicy shell on shrimp

Camarones a La Mantequilla-Spicy Butter Shrimp

spicy butter shrimp in a bowl

Chile Piquin Aguachile

Top view shrimp aguachile with sliced avocado and tostadas

Mexican Garlic Shrimp (Camarones Al Ajillo)

Mexican Garlic shrimp plated and close up

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Beer Can Chicken(Pollo Adobado)

Cubano Pizza with Carnitas~Testing Recipes

Steak Picado! One Skillet Beef Tacos!

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