Prep Time 14 minutes minutes
Cook Time 10 minutes minutes
Marinate Time 4 hours hours
Total Time 4 hours hours 24 minutes minutes
Oven Method: Follow directions up until you are ready to cook the chops. Preheat oven to 400 degrees F. Place a large oven proof skillet or cast iron pan in oven while it preheats. Have the large burner on stove top ready at medium heat. When oven reaches 400 degrees, remove pan carefully and place on lit burner. Sear the chops for 3 to 4 minutes. Turn over and place pork in pan back into the oven. Roast for an additional 7 to 10 minutes or until the internal temperature reads 145 degrees F. Remove from oven, tent loosely with foil and let rest for a few minutes before serving.