Prep Time 25 minutes minutes
Cook Time 40 minutes minutes
43 minutes minutes
Total Time 1 hour hour 5 minutes minutes
This is a quick, homecook's version of tacos de canasta. To give the tacos that little red tint of color, you could infuse 1/2 cup of warm oil with 2 dried chile guajillo torn into pieces. Use this oil to brush tortillas before cooking and filling them.