Prep Time 25 minutes minutes
Cook Time 5 hours hours
Soak Garbanzo Overnight 8 hours hours
Total Time 13 hours hours 25 minutes minutes
NOTE: In the original video, I added the onion and garlic in large pieces. In the directions, I instruct you to dice and mince them. This way when you serve the consome, they will be part of the consome with the garbanzo, rice and carrots. If you prefer to remove them, leave them in large pieces and remove them before serving. You can also take the softened dried chiles and blend them with some of the broth, then mix it back into the consome. It's up to you!