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La Piña en la Cocina

Embracing my Mexican heritage and sharing all the wonderful flavors, colors and foods I grew up with. Join me on this journey as I also learn new foods and cooking techniques. Dedicated to my parents Ramiro and Blanca.

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Tex Mex

Two puffy chicken tacos

Puffy Tacos!Easy Chicken in Salsa!

July 21, 2020Leave a Comment

Restaurant-Style Salsa

Restaurant-Style Salsa-Easy Tomato Jalapeño Salsa

June 25, 201715 Comments

Brisket Enchiladas With Texas-Style Chili Gravy

October 2, 2016Leave a Comment

Chicken Enchilada Soup With Chayotes

September 22, 2016Leave a Comment

Chicken Fajitas~ Surf and Turf

August 4, 2015Leave a Comment

Stuffed Meatloaf with Mexican Flavors

July 19, 2015Leave a Comment

Pan Seared Tex Mex Steak Tacos

March 24, 2015Leave a Comment

Easy Enchilada Sauce~ Spices in the Cupboard (Street-Style Enchiladas)

September 22, 20148 Comments

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Welcome!

Hi, my name is Sonia Mendez Garcia. My parents Ramiro and Blanca Mendez moved to the United States from Monterrey, Mexico in 1963. I am first generation Mexican American born in Los Angeles, California. Cooking has always been one of my passions in life. This is my journey and I can't wait to see what the future holds. Read More…

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Mariscos/Seaffod

Poblano Fish Chowder

fish chowder in medium bowl

Caldo Siete Mares(Seafood Soup)

seafood soup in a large deep bowl with bowls of garnish and bread on the table

Camarones a La Cucaracha! Spicy Shrimp Appetizer!

close up of spicy shell on shrimp

Camarones a La Mantequilla-Spicy Butter Shrimp

spicy butter shrimp in a bowl

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A Spicy Blend For Mexican Chorizo~ Papa con Chorizo

Spicy Adobo Chicken Wings

Carnitas de Res Al Vapor. Tender Beef Carnitas

Carnitas de Res Al Vapor~Mom’s Tender Beef Carnitas

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