Mole de Jamaica- Pork in a Hibiscus Mole Sauce

What is mole de jamaica? Most of us are familiar with agua de jamaica, hibiscus water prepared with dried hibiscus flowers. Not many people know that the hibiscus used to prepare agua fresca is totally edible! Once rehydrated. the hibiscus flower is a little tart in flavor and has the texture of tender mushrooms. Once … Continue reading Mole de Jamaica- Pork in a Hibiscus Mole Sauce