I am excited to share with you the release of Cazadores Tequila Añejo Cristalino! This is the fifth and newest variety of tequila from Cazadores. Cazadores is an authentic Mexican tequila brand prepared with 100% blue agave from the highlands.
Tequila Cazadores Cristalino owes its sheen and transparency to its slow and thorough filtration process.
When the tequila has completed its two year aging requirement, activated charcoal is added to the liquid to absorb its caramel color. That mixture is then sent through a press filter to capture the charcoal and tannins from barrel aging. The result is a super smooth clear tequila with the sensory qualities of an añejo tequila-maintaining notes of aged wood, nuts and apples.
Born Smooth de Los Altos de Jalisco
Tequila Cazadores Añejo Cristalino comes from 100% blue
agave harvested exclusively in Jalisco, one of the five states
in Mexico allowed to produce tequila and home to Tequila
Tequila Cazadores Añejo Cristalino owes its sheen and transparency to its slow and thorough filtration process. The high quality tequila is sent to mature in virgin American oak barrels, where it rests for two to three years, slowly absorbing the extraordinary notes of wood from the barrels.
The color is then removed while the rich, sensory qualities of an añejo tequila are conserved, maintaining notes of aged wood, nuts and apples. Those elements combined create the sweet and smooth tequila.
Pair Cristlino with a fresh salsa and charcuterie board.
Choose fresh ingredients to prepare a fresh and chunky salsa. The salsa includes tomato, onion, jalapeño, cucumber, cilantro, lime and salt. The charcuterie board can include a mix of specialty cured meats with cheese, nuts, chicharrones, bread and olives.
This is a paid partnership with Tequila Cazadores. All opinions are 100% my own.
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